Vegetable Oil

Restaurants
As per Product

We have all types brands of vegetable oils. This is extracted from plants, such as soybeans, canola, sunflower, or corn. It is commonly used in cooking, frying, and baking due to its neutral flavor and high smoke point. Vegetable oil is a source of fats, primarily unsaturated, and is often used for its versatility and ability to enhance food texture.


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Arun Tyagi

Company details
Ajanta Soya Ltd.
Manufacturer of Vegetable Oils