Ghee
Fastfood Shops
As per Product
We are a supplier of a high-quality range of ghee. It’s made by slowly cooking butter to remove its water content and milk solids, leaving behind a rich, golden, and aromatic fat. This process gives ghee a nutty, slightly caramelized flavor and a higher smoke point than regular butter, making it ideal for cooking at high temperatures. Ghee has a long shelf life and is prized in many cuisines and traditional practices for its taste and health benefits.
